Tuesday, February 24, 2009

Passion Fruit

My Duvel clone is in secondary right now, so I won't write about that until the time comes.

I started a passion fruit wine from concentrate last night. In a 5 gallon batch, I added 12 cans of passion fruit concentrate, 11 pounds of sugar, and the necessary chemicals. Today I added the yeast. My target is 25.5% alcohol. We'll see how that goes...

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